My Mochi Ice Cream is mochi dough made by master mochi makers who methodically mix and meld the mushy mochi with milky ice cream to create a mouthwatering, melty dessert for all ages. There are 13+ mesmerizing flavors to enjoy.
My favorite My Mochi Ice Cream flavors are the S’mores, Double Chocolate, and Green Tea.
I like to eat the My Mochi Ice Cream Green Tea Flavor for breakfast because the matcha helps with digestion, adding a little brown rice or white rice. I even melt it when I don’t want the premium ice cream in sweet rice dough super cold.
Here are the many ways you can …
Enjoy Mouthboggling Mochi Ice Cream for Breakfast.
If you enjoy fruit flavors, try My Mochi Ice Cream Guava flavor and Sweet Mango – I often add them to smoothies.
Beyond the premium ice cream quality, the best thing about My Mochi Ice Cream: It’s bite size.
You can enjoy this ice cream as a guilt free dessert!
Here’s why:
- It’s a healthier doughnut alternative, with its pillow soft and sweet texture.
- Gluten free.
- It’s a vegan frozen dessert , made only rice flour, sugar, and water.
- Made in the USA.
- It’s a great Last Minute Holiday Gift – check out the Guide: The Perfect Mochi Ice Cream Flavor for Everyone on Your List
- Perfect movie night snacks so you never stack up the pounds when enjoying ice cream.
- It’s the perfect low calorie snack
My Mochi Ice Cream Health Benefits
- Bone-strengthening calcium
- Blood-pressure-lowering potassium
- B Vitamins to energize your body
- Good source of protein, essential for building muscle
- Weight Gain Prevention
About the history of Mochi
Mochi is a traditional japanese food sold and eaten during the Japanese New Year. It’s been around since the 18th century. Learn more about the surprising History of Mochi .
Find where to buy My/Mochi Ice Cream near me or Buy My/Mochi Ice Cream Online Now!
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